
How Do We Do It? Part 1: BBQ Chicken
If you’re looking to cook some delicious BBQ chicken, here’s a simple recipe to get started: Ingredients: 4 bone-in, skin-on chicken thighs Salt and pepper
Is BBQ life? Yes! But it’s also our livelihood. And since we’re committed to serving ALL our customers—no matter where you are on the map—we’re inviting you to join our online BBQ community.
Are you the grillmaster? Recreate the classic Chiavetta’s BBQ experience in your own backyard with insights from our BBQ family to yours.
Do you have an extra special BBQ recipe? We want to see it! Have you mastered the art of BBQ? We want to hear your tips and tricks!
Our cooking fire is placed directly on the ground (grass, stone, or soil). This will leave a dark scar, so please notify your grounds crew about the damage. If this is a problem, please let us know ASAP so we can discuss cooking on alternative surfaces, such as asphalt, concrete, or blacktop. While we cannot place our fires directly on these surfaces, we can raise the fire off them with steel decking.
If you’re looking to cook some delicious BBQ chicken, here’s a simple recipe to get started: Ingredients: 4 bone-in, skin-on chicken thighs Salt and pepper
If you’re looking to cook some delicious BBQ chicken, here’s a simple recipe to get started: Ingredients: 4 bone-in, skin-on chicken thighs Salt and pepper
If you’re looking to cook some delicious BBQ chicken, here’s a simple recipe to get started: Ingredients: 4 bone-in, skin-on chicken thighs Salt and pepper
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Proudly serving Buffalo’s Best BBQ since 1954.
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