There’s a lot of prep that goes into our pop-ups.
We brief the team. Clean the grills. Pack the poultry. Season our sides to perfection. Take stock of the silverware. And, not to be forgotten, assess the lots.
Meet John Lott, our Chiavetta’s Lot Assessment Personal, and the…unique…skill set he brings to our team.
We hope you enjoy meeting John, and seeing how he contributes to our team. We value his presence in the community, and our impact in the community; bringing people together through barbecues. In backyards across Western New York, or at one of our pop-ups. Who knows, maybe you’ll spot John next time you swing by.
