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Installation Dinners with Chiavetta’s Catering!

Tired of the stress of planning and executing a flawless installation dinner?

Let Chiavetta’s do the cookin’ so you can focus on the rest of the event. You’re just three steps away from a stress free, delicious, and cost effective dinner!

Step 1: Give us a call or fill out the form below.

Call to reserve your date: 716.549.1700
or request a date online:

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Step 2: Choose your Menu.

Choose from Buffet, Plated Sit-down, or Family Style. Chinaware is included with sit-down and family style menus. Linens can be added on for a minimal fee per table, and includes linen napkins.

BUFFET MENUS

Chiavetta’s will set up buffet lines with chafing dishes and serving utensils.
Ask us about adding chinaware or linens to your event.

TRADITIONAL BBQ MENU

$23.50  per person

  • 1/2 Chiavetta’s Barbeque Chicken
  • Homemade Potato Salad
  • Tossed Garden Salad with Chiavetta’s house made Italian Dressing
  • Baked Beans (our own special recipe)
  • Dinner Rolls and Butter
  • Sheet Cake
  • Coffee & Tea

BUFFET STYLE DINNER I

$28.50 per person

  • Chiavetta’s BBQ Chicken 1/4’s or Breaded, Oven Baked Chicken
  • Roast Beef on Weck or Seeded Rolls
  • Pasta with Homemade Sauce and Meatballs
  • Potato Augratin
  • Tossed Garden Salad w/ Chiavetta’s Ital. Dressing
  • Fresh Fruit Trays
  • Homemade Greek Bow Tie Pasta Salad
  • Homemade Macaroni & Tuna Salad
  • Relish Trays
  • Condiments
  • Coffee & Tea

BUFFET STYLE DINNER II

$32.50 per person

  • Chiavetta’s BBQ Chicken 1/4’s
  • Charcoal Roasted Flank Steak
  • Homemade Potato Salad
  • Tossed Garden Salad w/ Chiavetta’s Ital. Dressing
  • Fresh Grilled Vegetables
  • Assorted Rolls & Butter
  • Assorted Desserts
  • Coffee & Tea

EUROPEAN WEDDING BUFFET

$34.75 per person

  • Chiavetta’s BBQ Boneless Chicken Breast
  • Roast Beef on Weck or Seeded Rolls
  • Parsley Buttered Potatoes w/ Parmesan Cheese
  • Tri-Color Basil Infused Tortellini Salad
  • Tossed Garden Salad w/ Chiavetta’s Ital. Dressing
  • Greek Bow-Tie Pasta Salad
  • Mediterranean Tray
  • Condiments
  • Coffee & Tea

SIT-DOWN MENUS

All sit-down options include full table service on chinaware (dinner plates, coffee cups and saucers, dessert plates, etc.) with stainless silverware.
Ask us about adding linens to your event. 

SIT-DOWN MENU

$37.50 per person

Entree (Choice of One)
  • Stuffed Chicken Breast
  • Stuffed Pork Chops


Entrees available at an additional cost per person:
Call to inquire about current market pricing

  • Prime Rib
  • 12-14 oz. Charcoal Broiled Strip Steak
  • 10-12 oz. Charcoal Broiled Strip Steak
Potato (Choice of One)
  • Red-skinned smashed potatoes
  • Potato Augratin
  • Parsley buttered potatoes
  • Dill buttered potatoes
  • Oven roasted potato wedges
  • Wild rice blend
Vegetable

(Tossed Salad, Plus Choice of One Item Below)

  • Italian mixed vegetables
  • Whole green beans & almonds
  • Mini green beans & mushroom caps
  • Chunked cauliflower
  • Mexican corn
  • Mixed grilled vegetables
    (available at $2.50 additional per person)
Includes
  • Dinner Rolls w/ butter
  • Coffee, Tea, and Milk
  • Dessert Tray: Mini Assorted Cookies, Mini Turnovers, Mini Cream Puffs, Brownies, Baklava, etc.

FAMILY STYLE DINNER

$42.25 per person

  • Tossed garden salad with spring mix, tomatoes, cucumbers, croutons, etc. with Chiavetta’s Italian Dressing
  • Pasta with homemade marinara sauce and mini meatballs
  • Assorted dinner rolls & butter, mini muffins, and cinnamon rolls
  • Coffee & Tea
Entree (Choice of Two)
  • Sliced top round of beef with gravy
  • Sliced breast of turkey with gravy
  • Sliced ham with pineapple sauce
  • Oven baked breaded chicken
  • Oven baked breaded center cut pork chop
  • Chicken breast parmesan
  • Chicken breast with mushroom sauce
  • Chiavetta’s barbequed grilled boneless chicken breast


Entrees available at an additional cost per person:

  • Sliced prime rib of beef with au jus – Call to inquire about current market pricing
  • Stuffed chicken breast with béarnaise sauce – $5.25
  • Stuff Breaded Pork Chop – $5.50
  • Chicken cordon bleu with béarnaise sauce – $4.50
  • Hand cut roasted pork loin – $5.25
  • Hand cut charcoal-grilled flank steak – $6.00
Potato (Choice of One)
  • Red-skinned smashed potatoes
  • Potato Augratin
  • Parsley buttered potatoes
  • Dill buttered potatoes
  • Oven roasted potato wedges
  • Wild rice blend
Vegetable
  • Italian mixed vegetables
  • Whole green beans & almonds
  • Mini green beans & mushroom caps
  • Chunked cauliflower
  • Mexican corn
  • Mixed grilled vegetables
    (available at $2.50 additional per person)
Dessert (Choice of One)
  • Ice cream with strawberries
  • Dessert trays placed on tables
Additional Dessert Items

(available at an additional cost per person)

  •  New York style cheesecake with fresh strawberries – $4.50
  • Deep dish apple pie with ice cream – $4.50
  • Triple layer chocolate cake – $5.50
  • Fresh strawberry shortcake – $5.50

More options available!

VIEW FULL PRINTABLE MENU

Step 3: Confirm your menu selection and headcount

Menu selections and final head count need to be communicated to Chiavetta’s staff 7 business days prior to your event. Please communicate this to your event coordinator accordingly. 

Call us at 716.549.1700 today or contact us to reserve your date!

Installation Dinner FAQs

Do you have a minimum order amount?

For installation dinners, the minimum is 100 people.  Have less? We can still help! Contact us to learn about other catering options.

Do you provide dishes to eat the meal on? 

All dishes will be served on sustainable disposable plates with stainless silverware, unless otherwise noted. China dinnerware is available for an additional $6 per person. Linens, including table coverings and napkins can be provided for an additional $15 per table.

How long will Chiavetta’s staff be on site? 

Our staff typically arrives approximately two and a half hours prior to your serving time. Once everyone has been served and we break down the buffet, it will take us one to two hours to clean up, pack up, and exit.

Do you offer a la carte options? 

If you are looking for paired down support for your events, you can order Chiavetta’s delicious entrees, homemade sides and desserts a la carte from our pick-up catering menu. Serving utensils and chaffing dishes can also be purchased for an additional expense. Give us a call for delivery options.  

What are your payment terms? 

A non-refundable deposit of $500 is due when you sign your contract. The remaining balance is due in full one week prior to your event.

Our values are the heart of everything we do: 

Commitment | Community | Tradition

Proudly serving Buffalo’s Best BBQ since 1954.

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